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Lunch/Dinner

Share Plates & Appetizers

Daily Soup
made in house with pride
8
Oysters
fresh horseradish, caesar mignonette, lemon
Add Oyster 3¼
gluten free
6 FOR 19½ 12 FOR 36½
Artisan Platter 
prosciutto, soppressata, salami, brie, oka, house smoked provolone, bourbon and mustard sauce, fresh fruit, house pickled vegetables, garlic focaccia
26
Trio Dip 
goat cheese red pepper dip, warm eggplant, spicy hummus, garlic confit, naan,
focaccia toast points, corn chips
vegetarian
15
Crown Nachos 
seasoned beef or cajun chicken, corn chips, mozzarella and cheddar cheeses, pico de gallo, jalapeños, pickled red onions, guacamole, sour cream, black bean dip
gluten free
22
Beef Sliders 
smoked onion aioli, cheddar cheese, pickles
Add Beef Slider 5¼
15½
Crispy Calamari
pickled red chillies, chimichurri aioli
14
Lettuce Wraps
fresh vegetables, peanuts, crispy noodles, hoisin sauce, sriracha dipping
Add Chicken, Shrimp or Tofu 3¼
vegetarian
15½
Steamed Edamame 
mild ancho pepper, sea salt, grilled lemon, soy dipping sauce
gluten free, vegan
Tuna Poke 
sushi grade tuna, cucumber, scallions, pickled ginger, chilies, avocado crema, crispy wontons
16½
Brussels Sprouts Bravas
crispy brussels sprouts, spicy tomato sauce, pimento aioli
gluten free, vegetarian
11
S.O.T. Fish Tacos 
grilled pineapple and jicama slaw, cheddar, avocado crema, smoked chili sauce
Add Taco 5½
16
Landing Wings 
choice of bbq / ancho pepper lime / hot sauce, served with feta dip
gluten free
14¾
Sweet Potato Fries
spicy pepper aioli
gluten free, vegetarian
Korean Cauliflower 
crispy cauliflower, gochujang sauce, peanuts
vegetarian
12½
Parmesan Garlic Fries
garlic, parmesan, truffle aioli
gluten free, vegetarian
Brisket Mac N’ Cheese
14-hour smoked brisket, aged cheddar mac ‘n cheese, onion aioli, poblano bbq
11

Pizzas

Sausage Picante 
spicy tomato sauce, house-made spicy Italian fennel sausage, roasted red peppers,
smoked provolone, mozzarella
19
Mamma Margherita 
San Marzano tomato sauce, roasted roma tomatoes, fresh mozzarella, balsamic syrup, basil
vegetarian
15½
Charcuterie 
San Marzano tomato sauce, mozzarella, prosciutto, smoked bacon, salami, balsamic onions, dates
19
Chicken Pico De Gallo
spicy tomato sauce, mozzarella, house-smoked chicken, charred pineapple, queso,
pico de gallo, lime crema
17½
Artichoke and Cheese 
parmesan asiago cream sauce, mozzarella, marinated artichokes, sundried tomatoes, baby kale
vegetarian
17
Prosciutto 
spicy tomato sauce, mozzarella, caramelized balsamic onions, roasted grapes,
prosciutto, arugula, parmesan
19

Salads

Caesar 
romaine, garlic parmesan dressing, bacon, focaccia croutons
SML 6½ LRG 11
Landing Salad 
aged cheddar, apple, grapes, spiced sunflower seeds, blue agave vinaigrette
gluten free, vegetarian
SML 8 LRG 11
Peruvian Chicken Salad 
marinated chicken breast, ancient grains, pickled vegetables, smoked jalapeño crema, black garlic & sumac vinaigrette
gluten free
19½
Salmon Salad 
fresh sustainable grilled salmon, cracked wheat, fried chickpeas, kale, greek yoghurt, currants, almonds, za’atar dressing, honey drizzle
19¾
Steak and Tomato Salad 
grilled flat iron 5 oz. steak, tomatoes, candy cane beets, chimichurri, fried artichokes, goat cheese, blueberry relish
gluten free
23
Seared Tuna Salad 
togarashi crusted, mango chutney, avocado, daikon radish, tomato, cucumber, mixed greens, agave vinaigrette
gluten free
19¾

Additions

Marinated Chicken Breast 8 | 5 oz. Grilled Steak 8 | Togarashi Crusted Tuna 8 | Grilled Salmon 8 | Fried Tofu 5

Burgers & Sandwiches

Served with fresh cut fries.
Substitute any burger or sandwich for plant based patty.

Landing Burger 
fresh Ontario beef brisket and chuck, cheddar, pickles, mixed greens, tomato, Landing sauce
17½
Turkey Burger
ground turkey blended with apples and dijon, chipotle aioli, tomato, creamy slaw
17
Fried Chicken Sandwich 
buttermilk marinated chicken thighs, brussel sprouts and kale slaw, charred pineapple dressing, chimichurri drizzle, brioche bun
Baxters Landing Signature Dish Created by Executive Chef Gavin Glasfurd
17
Naan Chicken Club
marinated chicken, bacon, raita sauce, cucumber, tomato, arugula, naan bread
17½

Additions and Substitutions

Crispy Bacon 2 | Mushroom 3 | Cheddar Cheese 2 | Goat Cheese 3 | Landing Salad 2 | Caesar Salad 2 | Daily Soup 2 | Sweet Potato Fries 3

Sub any bun for lettuce | Gluten free bun available 1½

Mains

Righteous Green Bowl 
quinoa, red rice, seasonal vegetables, kale, roasted yams and squash, chilies, lime ginger sauce, cashews, avocado, chia seeds, agave
gluten free, vegetarian
19
Moroccan Curried Chicken Bowl
North African spices, fragrant basmati rice, almonds, currants, crema, flatbread
21
Tuna Poke Bowl
sushi grade tuna, avocado, cucumber, scallions, edamame, pineapple, pickled ginger, chilies, daikon, steamed rice, crispy wontons
21
LOBSTER FETTUCCINE*
butter poached east coast lobster, mushrooms, leek and sherry tarragon cream
* Sub Gluten Free Pasta 1½
38
Landing Carbonara*
house-smoked chicken, smoked bacon, fried egg, parmesan, spaghetti a la chitarra
* Sub Gluten Free Pasta 1½
22
Goat Cheese & Red Pepper Ravioli
citrus ricotta, candied pecans, tomato cream sauce
vegetarian
21
Fish ‘N Chips
Mill Street Organic beer battered fish, fresh cut fries, coleslaw, house-made tartar sauce
Baxters Landing Signature Dish Created by Executive Chef Gavin Glasfurd
18
Sustainable Salmon
fresh sustainable grilled 8 oz. salmon, red rice and quinoa blend, market vegetables, caramelized honey mustard
gluten free
29
Maple Cider Half Chicken
marinated roasted chicken, market vegetables, herb potatoes, pan gravy
gluten free
25
Steak Frites
flat iron steak, fresh cut fries, house demi-glace, truffle aioli
gluten free
8 oz. for 26 5 oz. for 24
STRIPLOIN STEAK
10 0Z. striploin, roasted mushrooms, market vegetables, herb potatoes, house demi-glace
gluten free
36

Dishes are Gluten Friendly
We cannot guarantee that items are gluten free as we use gluten products throughout our menu

vegan
Dishes are vegan friendly, inquire about our vegan options

vegetarian
Dishes are vegetarian friendly

All of our soups, dressings, vinaigrettes, sauces and baked desserts are made in house with pride. Dishes have been created with flavours & balance in mind. Modifying menu items is not recommended